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Gemelli with Three Cheese Sauce and Eggplant (Gemelli con Salsa ai Formaggi e Melanzane)

Ease of preparation:  

Prep Time: 10 minutes

Cook time: 20 minutes

Servings: 7-9

Regions: 

Wine pairing: White

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Ingredients

1 jarBARILLA Three Cheese Sauce
1 1/4 cupeggplant, diced
1 1/2 teaspoonfresh basil, chopped
1/2 cupwater
2extra virgin olive oil
1 box (16 ounces)BARILLA Gemelli
1/2 cupfresh tomatoes, diced


COMBINE Italian Cheese Sauce, eggplant, water and olive oil in a medium saucepan. Simmer over low heat for 10 minutes or until egplant is tender.
COOK pasta according to package directions. Drain
TOSS pasta with the sauce. Add basil. Garnish with diced tomatoes




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