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Cheese and Spinach Tortellini with Creamy Tomato Sauce (Tortellini Formaggi e Spinaci, Burro e Oro)

Ease of preparation:  

Prep Time: 5 minutes

Cook time: 12 minutes

Servings: 4-6

Regions: 

Wine pairing: White

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Ingredients

1 packageBARILLA Cheese & Spinach Tortellini
2 1/4 cupsBARILLA Tomato & Basil Sauce
3/4 cupheavy whipping cream
1 1/2 tablespoonsfresh basil, chopped
1/4 cupParmesan cheese, grated


BRING a large pot of water to a boil.
HEAT Tomato and Basil Sauce and cream in a small saucepan over medium heat, stirring frequently untilhot and bubbly, about 5 minutes.
COOK Tortellini according to package directions. Drain and combine with sauce mixture.
SPRINKLE with basil and serve with Parmesan cheese




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