Home My Profile Contact Us Careers FAQ Site Map Foodservice Academia Barilla Online Store Barilla (Italy)
About Barilla
Recipes and Cooking
Barilla® Whole Grain Thin Spaghetti with Pesto
Spaghettini Integrali con Pesto

Ease of preparation:  

Prep Time: 11 minutes

Cook time: 10 minutes

Servings: 4-6

Regions: 

Wine pairing: White

zoom



Ingredients

1 boxBARILLA Whole Grain Thin Spaghetti
1/2 cuppotato, diced small
1/2 clovegarlic
2 tablespoonspine nuts
2 tablespoonsParmigiano cheese, grated
1 tablespoonRomano cheese, grated
1 cupfresh basil
1/3 cupextra virgin olive oil
1/2 cup (2 ounces)fresh string beans
to tastesalt
to tastefreshly ground black pepper


COOK pasta according to package directions. Bring second pot of water to boil.
Meanwhile, PLACE garlic, pine nuts and cheese in blender, cover and blend for 15 seconds.
ADD basil, olive oil, salt and pepper and continue blending for 2 minutes or until desired consistency has been reached.
CUT green beans into 1/2-inch pieces, stems removed. Cook in the second pot of water for 3 minutes, then drain.
ADD potatoes to boiling pot of pasta for last 5 minutes of cook time.
DRAIN pasta and potatoes and toss with pesto and green beans.




About Barilla | Our Products | Lifestyle and Entertaining | Pasta Meal Nutrition | Newsroom

Italian Pasta Recipes | E- Newsletter | Terms & Conditions | Privacy Policy

Academia Barilla

Copyright 2009 © 2009 Barilla