Home Contact Us FAQ Site Map Barilla Foodservice Academia Barilla Online Store Barilla (Italy)
About Barilla
Recipes and Cooking
Barilla PLUS® Rotini Casserole with Green Beans, Sausage and Cheese (Rotini Barilla PLUS® al Forno con Fagiolini, Salsiccia e Formaggio)

Ease of preparation:  

Prep Time: 5 minutes

Cook time: 40 minutes

Servings: 4-6

Regions: 

Wine pairing: Red

zoom



Ingredients

2 tablespoonsextra virgin olive oil
1 boxBARILLA PLUS Rotini
1 package (16 ounces)frozen green beans
1 package (16 ounces)turkey Italian sausage
1 jarBARILLA Marinara Sauce
1 package (8 ounces)mozzarella cheese, grated & divided
1/2 cupParmigiano cheese, grated & divided


BRING a large pot of water to a boil.
PREHEAT oven to 350 degrees. Spray a 13x9 inch baking dish with non-stick cooking spray. Remove sausage from casing.
HEAT olive oil in a large skillet over medium heat. Add turkey sausage and brown.
ADD Marinara Sauce to skillet and simmer 10 minutes.
COOK pasta one minute less than package directions. Add green beans for last 4 minutes of cooking time. Drain.
ADD pasta and green beans to sauce. Gently mix in half of the mozzarella and half of the grated Parmigiano cheese.
POUR into prepared baking dish. Sprinkle with remaining Parmigiano cheese and mozzarella.
BAKE for 20 minutes or until cheese is melted




About Barilla | Our Products | Lifestyle and Entertaining | Pasta Meal Nutrition | Newsroom

Italian Pasta Recipes | E- Newsletter | Terms & Conditions | Privacy Policy

Academia Barilla

Copyright 2007 2007 Barilla