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Angel Hair with Cherry Tomatoes and Basil
Capelli d`Angelo con Pomodorini e Basilico

Ease of preparation:  

Prep Time: 15 minutes

Cook time: 10 minutes

Servings: 4-6

Regions: Liguria

Wine pairing: Red

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Ingredients

1 packageBARILLA Angel Hair
1/4 cupextra virgin olive oil
2 cloves peeledgarlic
1 teaspooncrushed red pepper flakes
2 pintscherry tomatoes, halved
5 leavesfresh basil leaves
to tastesalt
1/2 cupPecorino Romano cheese, grated


HEAT olive oil in skillet. Peel and gently press garlic. Add garlic and red pepper flakes.
CUT cherry tomatoes in half and tear basil into small pieces. ADD cherry tomatoes and basil to the skillet. Simmer for five minutes. Season with salt. Discard garlic cloves.
COOK Angel Hair pasta according to the directions. Drain and toss with sauce. Garnish with freshly grated pecorino cheese.




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