College & University Dining has changed dramatically over the years. Students are more demanding and on campus dining competes with off site dining.
Barilla can help add value to your operation:
-
High quality lines of pasta designed with the foodservice operation in mind;
-
A nationally recognized brand - 88% brand awareness;
-
A new line of multigrain pasta for health conscious students;
-
Recipes designed for Colleges & Universities;
-
A dedication to sustainability.
Visit our University Program pages and learn how Stanford Dining successfully implemented Barilla in its operation!