Le Ricette

Skewers of Sorrento fresh mozzarella with cherry tomatoes, olives and a fresh basil pesto


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Le ricette
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forma
DIFFICULTY
Easy
forma
TYPE
Appetizer


Ingredients for 4 people


2 balls Sorrento Fresh Mozzarella cut into large dices
1 Pint Cherry Tomatoes
10 ea Kalamata olives
For Pesto:
¾ cup Olive oil
10 leaves Basil
¼ cup Pine nuts
¼ cup Parmigiano Cheese
Salt and black pepper to taste


Ingredients


basil
black olives
cherry tomato
extra-virgin olive oil
mozzarella
Parmigiano Reggiano Cheese
pine nuts

Preparation minutes preparation + minutes cooking

1
Place tomato, olive then cheese on skewer.

2
Arrange on serving dish.

3
Drizzle cheese with pesto and serve.

4
Pesto: Combine all dry ingredients and pulse for 30 seconds. Slowly drizzle in olive oil and season with salt and pepper.


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