



This classic steak recipe is enhanced by the addition of onions and should be paired with a full-bodied red wine, like Chianti or Teroldego.
Tags: Anniversary, carne di manzo, Easy, garlic, Main course, 30 minutes, Asking for forgiveness, 15 minutes, Impress guests, Stewed (stufato), Trentino Alto Adige, 20 minutes

