Barilla® Whole Grain Penne with Asparagus and Prosciutto
A palate-pleasing way to do Whole Grain Penne! Fresh asparagus, cherry tomatoes and prosciutto give this recipe great texture and flavor.
Tags: butter, cabbage, cherry tomato, chicken broth, cooked ham, Easy, Main course, mushroom, Parmigiano Reggiano Cheese, parsley, rosemary, Spring, white wine, Short shapes, 15 minutes, 60 minutes, Whole Grain, 40 minutes
I prodotti Barilla
Italian Food Lovers
