Have selected: 50 minutes (8)
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla



Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla


A particularly tasty, typical first course of longstanding tradition from Rome.
Tags: First course, Pecorino Cheese, Pecorino Romano Cheese, semolina, Medium, 60 minutes, In the oven/Baked, Lazio, 50 minutes, 10 minutes

One of the most traditional Sicilian recipes: a delicate balance between flavors allows it to be served both as an appetizer and as a main course.
Tags: Anniversary, breadcrumbs, Main course, Medium, Asking for forgiveness, 60 minutes, In the oven/Baked, Gift foods, Impress guests, 50 minutes, Sicilia, 15 minutes

Gorgonzola with the rich and renowned flavor of blue cheese and crunchy walnut bits make a fantastic filling for Mezzi Rigatoni with its round open shape. Great for appetizers!
Tags: Appetizer, butter, Classic Blue Box, milk, Spring, walnut, young chicken, Medium, Short shapes, Autumn, Winter, 60 minutes, 50 minutes, 10 minutes

Fried eggplant, anchovy and Pecorino cheese sandwiches: a typical Sicilian dish that can be served as a side dish or as a vegetarian main course.
Tags: eggplant, Pecorino Cheese, Side dish, Medium, 60 minutes, Fried, 50 minutes, 10 minutes, Sicilia

A unique fettuccine gratin with the addition of butter, anchovies, Parmigiano Reggiano and Gruyère. Wonderfully tasty!
Tags: Classic Blue Box, egg, First course, flour, Medium, 60 minutes, In the oven/Baked, 50 minutes, 10 minutes

Traditionally, fettuccine is a kind of pasta that is very popular in Rome and throughout Lazio. In this recipe, they are served with butter, meat sauce and Pecorino.
Tags: Classic Blue Box, First course, flour, meat sauce, Medium, 60 minutes, Lazio, 50 minutes, 10 minutes, Spaghetti supper

Fava beans, guanciale and Pecorino: a refined flavor and an unusual combination for a fun, creative time in the kitchen.
Tags: Anniversary, Appetizer, fava beans, heavy cream, ricotta, Spring, Boiled, Medium, more than 1 hour, Gift foods, Impress guests, 50 minutes, 25 minutes

