Bread Croutons with Parmigiano Cheese Mousse and Pears Poached in Red Wine
Bread Croutons with Garbanzo Bean Sauce, Scampi and Tuscan Cauliflower
Branzino all ‘Acqua Pazza
Created by Academia Barilla
Beef Tenderloin with Porcini Sauce
Beef Tenderloin with Gorgonzola and Porcini Mushroom Sauce
Baked Grouper Carpaccio with Cherry Tomatoes, Black Olives and Basil
Baba' al Rum Cake
Artichokes with Fried Calamari Flavored with Aromatic Herbs
Antipasto with Oranges
Create an appetizer that will inspire and impress your guests, a tempting Italian teaser! Light and lovely Parmigiano cheese mousse complements the rich flavor of poached pears in a Sangiovese ...
Tags: 0 minutes
Try an Italian appetizer with exquisite presentation and eclectic ingredients. Top off bread croutons with a thick garbanzo bean sauce, shrimp scampi, Tuscan cauliflower, fresh rosemary and garlic.
Tags: 0 minutes, cauliflower, rosemary, scampi tail
This simple but sensationally Italian recipe and method to poach fish works on the taste buds every time! Enjoy Mediterranean sea bass with plum tomatoes, fresh oregano and garlic with ...
Tags: 0 minutes, oregano, red (cayenne) pepper, sea bass, Spring, tomato, Summer
Tags: 0 minutes, blueberry, butter, egg, flour, powdered sugar, sugar, Sweets and Fruit, whipped cream, Summer
This variant on a traditional dessert that has been popular since the Middle Ages will delight you with its intense almond flavor.
Tags: 0 minutes, 0 minutes, Easy, sweet almonds, Sweets and Fruit, Asking for forgiveness, Liguria, Make ahead, Picnic
Served in the finest restaurants in Italy and America, this sophisticated specialty will take your breath away. Enjoy tenderloin beef delicately embellished by porcini mushrooms and fresh rosemary.
Tags: 0 minutes, beef, porcini mushroom, rosemary
Tags: 0 minutes, beef, dry white wine, Main course, mayonnaise, mustard, porcini mushroom, shallot, thyme
Discover how to spice up a meal with friends: add a bit of flavor to your barbecues.
Tags: 0 minutes, calamari, chicken, Easy, lamb, Main course, pork, shrimp, Summer, 60 minutes, Grilled, Picnic, 60 minutes
Tags: 0 minutes, breadcrumbs, buffalo mozzarella, butter, Classic Blue Box, flour, Main course, milk, Parmigiano Reggiano Cheese, Short shapes
Carpaccio, notably Italian in its raw and thinly sliced preparation, adds refined flavor to baked grouper and a trio of authentically Italian ingredients - cherry tomatoes, black olives and basil. ...
Tags: 0 minutes, basil, cherry tomato, grouper, Main course, Spring, Summer
Tags: 0 minutes, artichoke, butter, carrot, cauliflower, celery, fennel, red bell pepper, sweet potato, white onion, yellow bell pepper
A beloved Naples dessert, this Italian cake has a beguiling taste all its own. A simple and easy recipe with scrumptious results!
Tags: 0 minutes, butter, egg, flour, Rum, sugar, Sweets and Fruit
The tender leaves of artichokes take on a tasty charm when accented with the bold flavor of crispy fried calamari and aromatic, Italian herbs.
Tags: 0 minutes, artichoke, basil, calamari, flour, marjoram, milk, parsley
Tags: 0 minutes, apple, butter, egg, flour, lemon, marmalade, milk, sugar, Sweets and Fruit, yeast
A delicious, quick and easy appetizer that is a great way to enjoy seasonal fruit.
Tags: 0 minutes, 10 minutes, Appetizer, Easy, orange, 10 minutes, Brunch, Molise, Picnic