Featured Video: Summer Penne 101
Chef Lorenzo demonstrates how to prepare a light and healthy recipe perfect for the summer: Penne with Shrimp, Zucchini, Basil and Cherry Tomatoes.
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July 2007 New Recipes
•  Barilla PLUS Penne with Fennel, Zucchini and Parmigiano
•  Barilla PLUS® Fiori Salad with Green Olives, Tuna and Fresh Herbs
•  Pasta Salad with Tomatoes and Goat Cheese
•  Ricotta and Spinach Tortelloni with Butter and Sage
Chef Scott Conant
Once named one of the ten Best New Chefs in the country by Food and Wine magazine, Chef Scott Conant shares his refined approach to modern Italian cuisine. More


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Barilla America, 1200 Lakeside Dr., Bannockburn, IL