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Everyone loves gathering for a delicious dinner
after a long day. But during the busy holiday
season, time demands can make putting a
home-cooked meal on the table a challenge.
Barilla makes it easy with our full line of
authentic Italian sauces. They're a staple in
most kitchens because they're always ready to
help you create a quick, delicious dinner, no
matter how pressed for time you are.
Now the authentic flavors and fresh ingredients
of Barilla sauces aren't just for pasta dishes.
Barilla has developed
25 quick, easy "beyond pasta" recipes that
take this versatile pantry item to places you've
never imagined. Barilla has already done the
work, so dinner will taste like you've spent
hours cooking from scratch!
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The sauce aisle in your local
supermarket is crowded with options. We believe Barilla should be your sauce of
choice each and every time - here are just a few of the reasons why:
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Barilla hand-selects the freshest vegetables
and adds just the right seasonings – the
authentic Italian way.
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We take time to simmer the sauce so that the
flavor of every ingredient comes through.
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Our commitment to high quality and special
care means that our sauces taste more like
homemade – rich, chunky and never too sweet.
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BBarilla's passion for delicious tasting
sauces comes to you with nearly 130 years
experience as a family owned and family
operated company.
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When people around the world think of fresh
ingredients, artful cooking and delicious family
meals, they think of Italy. When Italians think
of eating well, they think of a boy –
the Barilla Boy, whose bright smile has
stood for the high quality of Barilla products
since he first hefted an oversized egg in 1910.
The Barilla Boy, who carries a giant tomato
these days, symbolizes the Barilla family's
nearly 130-year commitment to the authentic
Italian family meal. Beginning this month, he
takes us back to our roots by greeting American
families from the jars of Barilla sauces. Our
new look is coming soon to your favorite store.
Click here to see the Barilla Boy grow up!
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Italians eat pasta nearly every day. Now you can
too - for free - if you are one of the winners
of our new contest. No purchase necessary.
Enter now>>
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