What's New in March?

March New Recipes

Barilla introduces Piccolini® classic mini pasta shapes for the whole family.   This month's new recipes feature Barilla pasta with spicy sauces,  comforting soup recipes, creamy Parmigiano sauces and fresh vegetables  - all the best ingredients to enjoy the best pasta - Barilla! 

 



Featured video:  Minestrone 101

 

Minestrone is perhaps the most well known of all Italian soups and in Italy there are many variations. There's no right or wrong way to prepare minestrone, but there is the Chef Lorenzo way! Watch along as Chef Lorenzo prepares a quick, easy, delicious minestrone soup that is typically found in northern Italy.

 

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Piccolini® Mini Farfalle with Butternut Squash, Fresh tomato and Basil 

Piccolini® Mini Farfalle is a smaller version of the “bowtie” pasta so many of us enjoy. We took this new classic mini pasta and paired it with butternut squash and fresh tomatoes for a delicious combination of sweet earthy flavors with a luscious texture.   This colorful pasta dish is finished with fresh basil and seasoned to perfection. And because it is Piccolini, it takes less time to cook and gives you more time to enjoy mealtime with your family!
 

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New Barilla Piccolini®!

 

Barilla Piccolini® is a new line of miniature classic Italian pasta shapes that makes it easy to create a meal that the entire family will enjoy.  With a quick cook time, Piccolini keeps its “al dente” texture and is ideal for any pasta dish.  Bite-size Piccolini is perfect for kids and adults alike.  Piccolini has the quality that is expected from the pasta that is most loved by Italians.  After all, Barilla is the choice of Italy.

Barilla Piccolini comes in the following five miniature shapes to capture the imagination and meet a variety of recipe needs: Mini Farfalle, Mini Penne, Mini Wheels, Mini Fusilli, and Mini Ziti.


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