Barilla Tortelloni and Tortellini Recipes

Enjoy Barilla Tortellini with your family tonight. Barilla Tortellini is available in two shapes: the traditional bite-size Tortellini and the larger Tortelloni. Try Barilla’s two flavors of Tortellini – Cheese & Spinach and Three Cheese – and all three delicious Tortelloni varieties: Cheese & Garlic, Ricotta & Spinach, and Porcini Mushroom.

*Please be assured that Barilla Filled Pastas containing spinach are perfectly safe to consume.  The spinach we use in our Cheese and Spinach Tortellini comes from Italy where our filled pastas are produced.  Our processing requires the spinach to be fully cooked, preventing the growth of harmful bacteria.  Barilla’s Filled Pastas are a great way to feed your family the foods they love, including spinach.

 

 

 

 

 

Tortelloni
Two Highlighted Recipes:
Spicy Tortelloni Ricotta and Spinach BarillaTortelloni
Ricotta and Spinach Tortelloni with Sun Dried Tomatoes, Fresh Spinach and Shredded Parmigiano Cheese Tortelloni

 


Tortelloni Recipes

Cheese and Garlic Tortelloni with a Medley of Mushrooms Sauce (Tortelloni al Formaggio ed Aglio con Salsa ai Funghi)

Cheese and Garlic Tortelloni with Asparagus and Prosciutto (Tortelloni al Formaggio ed Aglio con Carciofi e Prosciutto)

Tortelloni

Cheese and Garlic Tortelloni with Vegetable Sauce (Tortelloni al Formaggio ed Aglio con Verdure Fresche)

Gourmet Tortelloni (Tortelloni alla Buongustaia)

Porcini Mushroom Tortelloni with Almonds and Peaches (Porcini Mushroom Tortelloni con Mandorle e Pesche)

Tortelloni

Porcini Mushroom Tortelloni with Fontina Cheese and Bacon (Tortelloni ai Funghi con Bacon e Fontina)

Porcini Mushroom Tortelloni with Mushrooms and Fresh Oregano (Porcini Mushroom Tortelloni con Funghi e Origano Fresco)

Tortelloni

Porcini Mushroom Tortelloni with Peas (Tortelloni ai Funghi con Piselli)

Porcini Mushroom Tortelloni with Salmon (Porcini Tortelloni al Salmone)

Tortelloni

Ricotta & Spinach Tortelloni with Saffron and Parmigiano Cheese

Ricotta and Spinach Tortelloni with Fresh Spinach (Ricotta and Spinach Tortelloni con Spinaci Freschi)

Ricotta and Spinach Tortelloni with Gorgonzola Cream Sauce and Pine Nuts (Four Cheese Tortelloni con Crema di Gorgonzola e Pinoli)

Tortelloni

Ricotta and Spinach Tortelloni with Olives and Artichokes (Ricotta and Spinach Tortelloni con Olive e Carciofi)

Ricotta and Spinach Tortelloni with Prosciutto and Egg Sauce (Tortelloni di Ricotta ed Spinaci con Salsa di Uova e Prosciutto)

Ricotta and Spinach Tortelloni with Prosciutto di Parma and Peas(Tortelloni ai Ricotta e Spinaci con Prosciutto di Parma ePiselli)

Ricotta and Spinach Tortelloni with Tomatoes and Butter (Tortelloni Ricotta e Spinaci, Burro e Oro)

Ricotta and Spinach Tortelloni with Tomatoes and Marjoram (Ricotta and Spinach Tortelloni con Pomodori e Maggiorana)

Roman-Style Porcini Mushroom Tortelloni with Artichokes (Porcini Mushroom Tortelloni con Carciofi alla Romana)

Tortelloni