Barilla Oven Ready Lasagne sheets make assembling this classic pasta dish uncomplicated. For the best results, we offer the following tips for assembling your lasagne:
Begin with a 13 x 9 x 3-inches deep baking pan, sprayed with non-stick cooking spray. Spread 1 cup of sauce on the bottom of the baking pan and begin layering.
Place 4 sheets of uncooked Barilla Oven Ready Lasagne on the bottom of the pan, slightly overlapping each other. The lasagne will expand to the edges of the pan during cooking.
Top with filling as directed in your recipe, spreading the filling to the edges of the pan to seal in and cook the lasagne during baking.
Alternate the direction of the lasagne sheets in subsequent layers.
Repeat this process for a total of 4 layers.
The final layer will be 4 sheets of uncooked Barilla Oven Ready Lasagne plus the remaining sauce and cheese, if included in recipe.
